Tonight I made enough of my mom's spaghetti sauce to freeze for a whole bunch of later dinners. We love spaghetti but I like to have homemade sauce and it needs to simmer for a good two hours for all the flavors to mix so... I decided to make a big batch to freeze for future use since the meat was already out and thawed.
Here I was - mid sauce making when I realized that this stuff is messy and I have nowhere for my spoon to take a breather. I hate to get out a paper towel every time I need to rest a spoon so I went spoon rest hunting... on Etsy.
Here I was - mid sauce making when I realized that this stuff is messy and I have nowhere for my spoon to take a breather. I hate to get out a paper towel every time I need to rest a spoon so I went spoon rest hunting... on Etsy.
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